Lunch Menu

STARTERS                                

POUTINE seasoned fries, braised short rib, melted pepper jack, house gravy  

CHARCUTERIE selection of meats, cheeses and classic bites  

 

                             GREENS N THINGS

                                          add protein : chicken - steak - salmon
CLASSIC CAESAR diced romaine, shaved parmesan, brioche crouton, cracked peppercorn     
BEET & GOAT red beets, orange supremes, candied walnut, whipped goat cheese, balsamic greens      
SPRING MIX cherry tomato, shaved red onion, cucumber mesculin greens,
house balsamic 

 

BETWEEN THE BREAD                            

BUTTERMILK CHICKEN SANDWICH buttermilk fried chicken, B&B jalapenos, heirloom tomato, honey mustard slaw, brioche 
PORK BELLY "Banh Mi" crispy pork belly, pickled carrots & onions, cucumber, jalapeno, cilantro, honey sriracha mayo, pressed ciabata 
COACHELLA CHICKEN  roasted chicken, caramelized onions and peppers, pickled jalapenos, grilled parmesan sourdough 
SHORTRIB GRILLED CHEESE slow braised shortrib, pepper jack,  caramelized onions, pickled jalapeno, grilled parmesan sourdough
STAGECOACH thin sliced ribeye, pepper jack cheese, chimichurri, aji amarillo, red onion, arugula, warm ciabatta 
THE FANCY BURGER wagyu beef, bone marrow aioli, caramelized onions, gruyere cheese, smoked bacon jam, arugula, truffle garlic fries 

 

                                            CLASSICS


FILET MIGNON roasted potatoes, charred asparagus, creamy peppercorn sauce 
STEAK FRITES 8oz hanger, house cut fries (wagyu upgrade available)
SAPPHIRE SALMON charred salmon, seasonal vegetable medley  

 

THE BUTCHER COUNTER

                                      ALL PRICING IS PER LB AND HAND CUT TO ORDER                               

PRIME DRY AGED TOMAHAWK creekstone farms  (avg. 2lb) 

PRIME TOMAHAWK creekstone farms   (avg. 2lb) 

PRIME BONE IN RIBEYE creekstone farms   (avg. 2.5-3lb) 

WAGYU RIBEYE SCORE 6-7 westholme australian wagyu  (min. 1lb) 

WAGYU RIBEYE SCORE 9+ westholme australian wagyu   (min. 1lb) 

WAGYU BONE IN RIBEYE westholme australian wagyu  (avg. 3-3.5lb) 

PRIME BONELESS RIBEYE creekstone farms  (min. 1lb) 

35 DAY PRIME DRY AGED RIBEYE creekstone farms  (min. 1lb) 

CHOICE NEW YORK creekstone farms    (min. 1lb) 

8oz WAGYU BLADE STEAK westholme australian wagyu   

FOR THE TABLE          

SPRING MIX SALAD 

MAC N CHEESE add bacon

CHARRED ASPARAGUS 

BACON BRUSSELS with hazelnuts and parmesan cheese 

FRESH CUT FRIES  always fresh, never frozen 

                  DESSERT  

RUM RAISIN BREAD PUDDING vanilla custard, spiced rum sauce, vanilla ice cream  

CHEF'S SEASONAL SELECTION ask your server for today's special