Dinner Menu
SMALL PLATES & SHARABLES
ROASTED BONE MARROW served sauteed mushrooms, bacon jam and sliced ciabatta
SHORT RIB POUTINE house cut fries, braised short rib, red wine demi, melted pepper jack
CHARRED OCTOPUS confit potato, blistered cherry tomato, curried yogurt sauce, olive tapanade and crispy chickpea
JUMBO PRAWNS corn & cherry chutney, serrano chili mushroom cream sauce, chorizo oil
CHARCUTERIE selection of cured meats, cheeses and classic accessories
OYSTER BAR daily selection of fresh oysters, champagne mignonette, meyer lemon
BOURBON PORK BELLY over a bed of goat cheese, bourbon soy glaze
GREENS N THINGS
CLASSIC CAESAR diced romaine, shaved parmesan, brioche crouton, cracked peppercorn
BEET & GOAT red beets, orange supremes, candied walnut, whipped goat cheese, balsamic greens
SPRING MIX cherry tomato, shaved red onion, cucumber mesculin greens,
house balsamic
STEAKHOUSE WEDGE baby iceberg, smoked bacon, bleu cheese heirloom tomato, red onion
ROASTED VEGETABLE PLATTER golden & red beets, sauteed mushrooms, heirloom carrots, pesto aioli
CLASSICS
SURF & TURF 10oz prime hanger, two jumbo prawns, 4 oz lobster tail, asparagus, roasted red potatoes (wagyu upgrade +25)
BRAISED SHORT RIB sauteed baby carrots, pearl onions, garlic mashed potatoes, red wine demi, horse radish gremolata
10oz FILET MIGNON roasted red potatoes, charred asparagus, creamy peppercorn sauce
STEAK FRITES 10oz hanger steak, pan juices, house cut fries (wagyu blade upgrade available)
ROCKIES CHICKEN roasted half chicken, peruvian potato, seasonal vegetables, serrano mushroom cream sauce
THE FANCY BURGER wagyu beef, bone marrow aioli, caramelized onions, gruyere cheese, smoked bacon jam, arugula, truffle garlic fries
SAPPHIRE SALMON charred salmon, seasonal vegetable, charred lemon
CHILEAN SEA BASS miso glazed seabass, stir fried vegetables, scallion, toasted sesame
THE BUTCHER COUNTER
ALL BUTCHER PRICING IS PER LB AND HAND CUT TO ORDER
PLEASE ALLOW APPROXIMATELY A 30 MIN COOKING TIME PER LB
PRIME DRY AGED TOMAHAWK creekstone farms (avg 2lb)
PRIME TOMAHAWK creekstone farms (avg 2lb)
PRIME BONE IN RIBEYE creekstone farms (avg 2.5-3lb)
BONE IN NEW YORK creekstone farms (avg 2.5-3lb)
WAGYU TOMAHAWK westholme australian wagyu (avg 3-5lb)
WAGYU RIBEYE SCORE 6-7 westholme australian wagyu (min 1lb)
WAGYU RIBEYE SCORE 9 westholme australian wagyu (min 1lb)
WAGYU BONE IN RIBEYE westholme australian wagyu (avg 3lb)
PRIME BONELESS RIBEYE creekstone farms (min 1lb)
CHOICE NEW YORK creekstone farms (min 1lb)
8oz WAGYU BLADE westholme australian wagyu
WHOLE/HALF LOBSTER TAIL
4 JUMBO PRAWNS
ADD MELTED BLEU CHEESE CRUMBLES
FOR THE TABLE
SPRING MIX SALAD
GARLIC MASHED POTATOES
MAC N CHEESE add bacon
LOBSTER MAC N CHEESE
SAUTEED MUSHROOMS
BROCCOLINI
CHARRED ASPARAGUS
BACON BRUSSELS with hazelnuts and parmesan cheese
FRESH CUT FRIES always fresh, never frozen
SAUCES
SERRANO MUSHROOM CREAM
CHIMICHURRI
CREAMY PEPPERCORN
RED WINE DEMI
LOBSTER BERNAISE
TRIO OF SAUCES